3. If your family has young children, with they be using the kitchen frequently?
Yes
No
4. How long do you plan to live in the home after remodeling?
1 to 5 Yrs.
6 to 10 Yrs.
11 to 20 Yrs.
20+
5. Where does your family eat its meals?
Kitchen
Dining
Room
Den
TV
Room
Other
zzz
6. Where does your family eat after the
remodel?
Kitchen
Dining
Room
Den
TV
Room
Other
7. Do you require a kitchen table or would you be willing to explore other options if a design could be improved?
A kitchen table is required.
A kitchen table is preferred but open to suggestions.
A kitchen table is not necessary.
8. What other activities will take place in your new kitchen?
Laundry
Homework
Watching
TV
Paying
Bills
Sewing
Computer
Center Other
9. After your remodel/build will you entertain frequently?
Yes
No
10. What is your entertainment style?
Formal
Informal
xxx
11. Do you have large or small gatherings?
Large
Small
12. Do your guests help you in the kitchen when
you entertain?
Yes
No
13. How do you shop?
For the week
For each meal
Buy in bulk and freeze*
Buy non-perishable items in bulk
*If you buy in bulk, do you require storage in
the kitchen for all or most of these items?
Yes
No
Cooking Style
1. Who is the primary cook?
2. Is primary cook right or left handed?
Right
Left
3. How tall is the primary cook?
4. What is the primary cook's cooking style?
Gourmet
Meals
Quick
& Simple Meals
Bringing
meals home
Family
meals
Baking
5. What does the primary cook prefer?
No one else in the kitchen while preparing meals
A helper in the kitchen when preparing meals.
Family or friends in the kitchen during meal preparation.
6. Does the primary cook have any physical limitations?
Yes
No
7. Who is the secondary cook?
8. Do the secondary and primary cook prepare meals together?
Yes
No
9. What are the secondary cook's responsibilities?
Preparing side dishes
Assist in preparing main courses
Clean Up
10. Does the secondary cook have any physical limitations?
Yes
No
Design and Style
1. What are your color preferences for your new kitchen?
2. Are there colors you would not want in your new kitchen?
3. Have you created a scrapbook of notes, photos, and ideas that you would like to use in your new kitchen?
Yes
No
4. If a design could be greatly improved, would you be willing to make structural changes? (i.e. moving windows, doors, and walls)?
Absolutely Not
I would consider it
5. What do you dislike about your current kitchen?
6. Do you require a recycling center in your kitchen?
Yes
No
7. How many items do you recycle?
8. Do you plan to use your existing appliance or desire a new one?
Refrigerator:
Existing
New
Dishwasher:
Existing
New
Oven / Range:
Existing
New
9. What is your style preference for your new kitchen?
Contemporary
Formal
Country
Traditional
10. When would you like to begin your project?
11. When would you like your project completed?
12. If you are building, is the kitchen in your contract?
Yes
No
13. Do you have a budget for this project?
Yes
No
If so - how much?
Contact Information
Name
Age
Sex
Male
Female
Height
xxx
Street Address
Address (cont.)
City
State/Province
Zip/Postal Code
Country
Work Phone
Home Phone
FAX
E-mail
Architect contact information:
Name
Organization
Work Phone
FAX
E-mail
xxx
Interior Designer Contact Information
Name
Organization
Work Phone
FAX
E-mail
Please copy and paste in your email and send to mike at teevax
com